Legacy Light Roast Ethiopian Blend

Light-medium roast with berries, floral and citrus flavor characteristics. 

Region: Guju, Uraga
Washing Station:Welichu Wachu
Varietal: Ethiopia Landraces
Altitude: 2100 – 2300m
Process: Washed. Dried on raised beds.

Ethiopia, often hailed as the birthplace of coffee, stands as one of Africa's leading coffee-producing nations. Coffee is not just a crop; it's a vital source of income for Ethiopia, primarily cultivated by smallholder farmers. The nation is renowned for the exceptional flavors that emanate from regions like Uraga, Yirgacheffe, Harar, and Sidamo.

Coffee thrives at high altitudes in Ethiopia, grown on modest plots of land using time-honored farming techniques. The beans are carefully hand-picked, basked in the sun on elevated drying beds, and later transported to countries around the globe for roasting and brewing.

Experience the divine heritage of Ethiopian coffee in our Legacy Light Roast. With each sip, you're savoring the ancient flavors and spiritual essence of a land known as the birthplace of coffee. Let this single-origin blend be a testament to your faith, offering a taste of tradition and inspiration.